I will list soy is common that many people around the
world in their diet. Soy contains complete protein and is the easiest protein
to digest protein class. Soy contains little or no fat and no cholesterol. The
list is as follows:
Miso is a fermented food from soybean
paste. Miso is a delicious and healthy basis as salt substitutes, soups,
sauces, spreads, cooking camp, dips, and soy sauce. Natto miso is the sweetest
of Mišo, natto is a mix of soybeans, barley and barley malt, kombu (a seaweed),
ginger and salt. Miso is so focused that you no longer than half a teaspoon
dark miso, or one teaspoon of miso light for each individual application.
